Mesh Size
Typically Mesh
Moisture
Typically maximum 8%
Min Order MOQ
5 Kg
Quality Certifications
Rehydration & yield calculator
How much to order vs fresh
Order about 100 kg granules
Ships to 30+ countries
HS 09109990 (typical classification; confirm the applicable code with the importing country and customs broker) · Docs: COA, Phytosanitary, Certificate of Origin, MSDS, Packing list, Spec sheet
Dehydrated Basil Leaves
Aromatic, consistent dehydrated basil leaves for global food businesses.
Bulk Dehydrated Basil Leaves Supplier India
Tradenest Naturals is a reliable bulk dehydrated basil leaves supplier India for food manufacturers, exporters, distributors, restaurants, and private label brands. We supply clean, aromatic, carefully dried basil leaves for commercial food production. Our product offers convenient storage, consistent flavor, and dependable performance across many recipes. In addition, buyers can request wholesale dehydrated basil leaves in standard or customized packaging.
As an experienced dehydrated basil leaves exporter and dehydrated basil leaves manufacturer, we focus on practical specifications and consistent batch quality. Our team reviews raw material quality, drying conditions, sieving, packing, and traceability at each stage. Therefore, customers receive a stable ingredient that supports efficient production and predictable finished-product results.
Product Overview
Dehydrated basil leaves come from carefully selected basil foliage. We clean and dry the leaves to reduce moisture while preserving their natural herbal aroma and green color. The dried leaves provide a convenient alternative to fresh basil. They also reduce preparation time, product waste, and cold-chain dependence.
The product can suit foodservice and industrial applications. It works well in seasoning blends, sauces, soups, bakery products, snacks, pasta products, and ready-to-cook foods. Moreover, we can discuss cut size, pack format, labeling, and supply volume before production.
Typical Product Specifications
- Product form: Dried basil leaves
- Typical mesh or cut size: 8 to 16 mesh, with customized sizes available
- Typical moisture content: Maximum 8%
- Typical purity: Minimum 98%
- Color: Green to deep green, depending on crop and processing
- Ingredients: 100% dehydrated basil leaves
- Additives: None added unless specifically requested and agreed
- Packaging: Food-grade, moisture-resistant, and export-suitable formats
These values represent typical commercial specifications. Final specifications depend on the agreed purchase specification, crop, order volume, and destination requirements. We can share the applicable batch documents during the quotation process.
Manufacturing and Processing
First, we source basil leaves through established agricultural and ingredient networks. We then inspect the raw material for freshness, cleanliness, maturity, and visible defects. Next, we remove unwanted foreign matter and prepare the leaves for controlled drying.
Our dehydration process reduces moisture under controlled conditions. This approach helps protect the product from rapid spoilage and supports a longer storage period. After drying, we inspect the leaves and sieve them to achieve the requested cut or mesh range. We then conduct packing in a controlled food-handling environment.
In addition, batch identification supports traceability from processing through dispatch. We can review customer requirements for customized specifications, private label packaging, and export documentation. As a result, buyers receive a more coordinated supply solution from one manufacturing partner.
Quality and Food Safety Approach
Quality begins with suitable raw material selection. We apply documented operating practices for inspection, moisture control, handling, packing, and batch management. Furthermore, we maintain product identification and quality records for order traceability.
We do not claim certifications unless they apply to the specific product and shipment. Available quality documentation depends on the customer specification and destination market. Buyers may request relevant product information, specification sheets, batch details, and testing documents before order confirmation.
For regulated markets, customers should share their import rules early. Our team can then review labeling, packaging, documentation, and testing needs. This step helps reduce delays and supports smoother international shipments.
Applications
Dehydrated basil leaves provide a practical herbal ingredient for commercial recipes. Their concentrated aroma supports efficient dosing in both dry and wet formulations. For example, food producers can use them in:
- Pizza, pasta, and Italian seasoning blends
- Tomato sauces, pasta sauces, and cooking sauces
- Soups, gravies, marinades, and ready-to-cook meals
- Snack seasonings, savory mixes, and flavored crackers
- Bakery fillings, savory breads, and herb-based products
- Restaurant, hotel, cafe, and cloud kitchen recipes
- Private label spice and culinary herb packs
- Meal kits, instant foods, and convenience food products
Manufacturers can blend the leaves with oregano, thyme, rosemary, parsley, garlic, onion, pepper, or other seasonings. However, the final blend should match the customer’s target flavor and label requirements. We can also discuss custom formulation and ingredient development for larger programs.
Buyer Value
- Longer storage potential than fresh basil under suitable conditions
- Reduced preparation labor and lower handling waste
- Convenient supply for year-round commercial production
- Consistent dry format for blending and dosing
- Flexible pack sizes for distributors and manufacturers
- Better logistics efficiency without routine refrigerated transport
- Support for private label and export-ready packaging programs
- Scalable supply for recurring wholesale requirements
Therefore, the product can help food businesses simplify procurement and improve production planning. Buyers can select standard bulk packs or request a packaging program based on their channel, market, and expected consumption.
Packaging and Shelf Life
We pack dehydrated basil leaves in food-grade, moisture-resistant materials. Packaging helps protect the leaves from humidity, contamination, light, and physical damage during storage and transport. Each shipment can carry essential information such as product name, batch number, net weight, manufacturing date, expiry date, storage instructions, and applicable regulatory details.
Standard packaging options include 100 g, 250 g, 500 g, 1 kg, 5 kg, 10 kg, and 25 kg packs. We also offer bulk bags, stand-up pouches, PET jars, HDPE containers, export packaging, and private label packaging. Custom printed formats depend on artwork, material selection, order quantity, and production planning.
The typical shelf life is 12 months from manufacture when the product remains sealed and stored correctly. Certain specifications and packaging formats may support a different declared shelf life. We confirm the final shelf-life statement on the approved product specification and label.
Storage and Handling
Store the product in a cool, dry, and clean place. Keep the package tightly closed after opening. Protect it from direct sunlight, heat, humidity, pests, and strong odors.
Use clean, dry utensils during handling. Also, avoid storing the product beside wet ingredients or steam-producing equipment. Proper storage helps preserve aroma, color, texture, and overall usability throughout the declared shelf life.
MOQ, Lead Time, and Samples
What is the minimum order quantity for bulk dehydrated basil leaves supplier India? Our standard MOQ typically starts at 25 kg for bulk supply. However, the final MOQ depends on product availability, packaging format, private label requirements, customization, and destination. Standard stock orders may allow more flexible quantities, while OEM programs usually require a higher MOQ.
Lead time depends on stock status, order quantity, packaging, documentation, and production scheduling. A typical bulk order may require approximately 2 to 4 weeks after specification and commercial approval. Custom printed packaging or specialized testing may require additional time. We confirm the schedule before accepting the order.
To request a sample or quote, share your required quantity, target mesh or cut, packaging preference, destination country, label needs, and quality requirements. Our team can then provide the most practical specification and commercial offer. Sample availability depends on the requested format and current stock.
Why Work With Tradenest Naturals?
Tradenest Naturals supports buyers beyond basic product supply. We combine food ingredient manufacturing, bulk packing, private label expertise, and export coordination. In addition, our team can support custom formulations, ingredient sourcing, recipe development, and packaging discussions.
Our focus remains clear communication and consistent execution. We help customers compare specifications, select suitable packaging, and plan repeat supply. Above all, we aim to build reliable long-term partnerships with importers, distributors, food brands, and industrial users.
Frequently Asked Questions
What certifications and quality standards apply?
Applicable certifications and documents depend on the production site, product specification, and destination market. We follow food safety practices, moisture control, batch traceability, inspection procedures, and documented operating standards. Buyers should identify required certifications, test reports, and import documents during inquiry so we can review availability and compliance.
What are the typical mesh, moisture, and purity specifications?
The typical commercial range is 8 to 16 mesh or an agreed cut size. Moisture is typically a maximum of 8%, while purity is typically a minimum of 98%. Final values remain subject to the approved specification and batch.
How can I check the dehydrated basil leaves price?
Dehydrated basil leaves price depends on quantity, crop conditions, quality, cut size, packaging, private labeling, testing, and delivery terms. Send your requirements for a current quotation.
Can you supply dehydrated basil leaves in bulk?
Yes. We supply bulk quantities for manufacturers, exporters, wholesalers, restaurants, and distributors. Recurring programs can be planned around forecast volume and agreed specifications.
Contact Tradenest Naturals today for a sample, technical discussion, or quotation for wholesale dehydrated basil leaves.
Standards & references
Single-ingredient dried culinary herb with a clean herbal aroma, green color, and balanced basil flavor. Suitable for dry blends and wet food formulations. Standard product contains no intentionally added colors, preservatives, carriers, or anti-caking agents unless specifically agreed. Final formulation and declaration follow the approved customer specification.
5 Kg
Typically 12 months from the date of manufacture when sealed and stored under recommended conditions
Store sealed in a cool, dry, clean place away from direct sunlight, heat, humidity, pests, and strong odors
Technical Specifications Table
Parameters tested on every production batch
| Parameter | Specification Limit | Test Method / Protocol |
|---|---|---|
| Mesh size | Typically 8-16 mesh; custom cut sizes available on request | Standard Method |
| Moisture content | Typically maximum 8% | Standard Method |
| Purity | Typically minimum 98% | Standard Method |
| Shelf life | Typically 12 months from the date of manufacture when sealed and stored under recommended conditions | Standard Method |
| Appearance | Dried green to deep-green basil leaf pieces with a natural herbal appearance | Standard Method |
| Product | Dehydrated Basil Leaves | Standard Method |
| Botanical identity | Basil leaf; Ocimum basilicum | Standard Method |
| Ingredient composition | 100% basil leaves | Standard Method |
| Form | Dried leaf pieces | Standard Method |
| Typical cut or mesh | 8-16 mesh | Standard Method |
| Moisture | Maximum 8% typical specification | Standard Method |
| Purity | Minimum 98% typical specification | Standard Method |
| Color | Green to deep green | Standard Method |
| Flavor | Sweet, herbal, mildly peppery | Standard Method |
| Additives | None added unless agreed in writing | Standard Method |
| Origin | India | Standard Method |
| Shelf life | Typically 12 months | Standard Method |
| Packaging | Food-grade, moisture-resistant, export-suitable packaging | Standard Method |
| Customization | Cut size, pack size, label, and documentation options available | Standard Method |
Request Quote for Dehydrated Basil Leaves
Submit your volume requirements below and our export team will respond with a proforma quote.
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Dehydrated Basil Leaves
MOQ: 5 Kg • Origin: India